A simple bit of food porn

Breakfast this morning.... simple fare.

In a small iron fry pan, lay out some lean smoked bacon and cook till turning crispy. While it's sizzling, drop in a few dollops of butter, just because life is better with butter. Don't turn the bacon, or move it around, but let it make a layer across the bottom of the pan.

In a mixing bowl blend three jumbo eggs, a splash of cream, a teaspoon each of dried minced onions and garlic, a pinch of kosher salt, and several robust grinds of black pepper.

Once the bacon seems almost done, turn off the fire and pour the blended eggs over the bacon, careful not to move the bacon around. Gently lay slices of cheese on top of the mix (I prefer sharp Swiss).

Put the whole pan in a preheated 325 degree oven for about 30 minutes, or until the top starts to turn GBD (Golden brown and delicious).